{"id":732,"date":"2014-05-13T22:23:26","date_gmt":"2014-05-13T22:23:26","guid":{"rendered":"http:\/\/sweetgeodes.com\/senft\/?page_id=732"},"modified":"2014-11-28T15:25:25","modified_gmt":"2014-11-28T15:25:25","slug":"harvest-soup","status":"publish","type":"page","link":"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/","title":{"rendered":"HARVEST SOUP"},"content":{"rendered":"<div class=\"su-row\">\n<div class=\"su-column su-column-size-1-2\"><div class=\"su-column-inner su-u-clearfix su-u-trim\">\n<div id=\"attachment_736\" style=\"width: 310px\" class=\"wp-caption alignleft\"><a href=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-736\" class=\"size-medium wp-image-736\" src=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove-300x189.jpg\" alt=\"Hey, come to think of it, I have one of these in the barn. Electric options as well. $200.00 takes it away. Drop down trailer needed.\" width=\"300\" height=\"189\" srcset=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove-300x189.jpg 300w, http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove.jpg 461w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-736\" class=\"wp-caption-text\">Hey, come to think of it, I have one of these in the barn. Electric options as well. $200.00 takes it away. Drop down trailer needed.<\/p><\/div>\n<\/div><\/div>\n<div class=\"su-column su-column-size-1-2\"><div class=\"su-column-inner su-u-clearfix su-u-trim\"> <span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong>Jack Frost is nipping at our toes. We&#8217;ve battened down the hatches and the tulip bulbs have been planted. The Christmas lights are up and the snow\u00a0 outerwear is standard attire&#8230;..it&#8217;s time to go bow hunting for a ham or stick hunting for a porker. If the Jim Beam doesn&#8217;t warm you, this soup recipe will. This will make a pot for a crowd&#8230; the folks are flocking in for the holidays like geese. Time to crank up the old wood stove. For a passel of people, you&#8217;ll need:<\/div><\/div><\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> <\/div><\/strong><\/span><\/p>\n<p><span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong>1 gallon local water<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 1 lb. lean diced bacon<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 2 lbs. diced ham<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 2 ea. medium rutabaga\/ or parsnip<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 1 ea. leek, diced white part only<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 1 ea. small head cabbage<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 5 ea. small potatoes<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> to taste salt and pepper<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> pinch marjoram<\/strong><\/span><br \/>\n<span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong> 2 TB chicken base<\/strong><\/span><\/p>\n<p><span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong>The leek in a soup recipe gives it a nice delicate flavor. If you don&#8217;t have leeks, you can substitute regular onions. Dice all the veggies up and throw in a large pot with the water. Simmer 3 hours. How easy can you get? You can make it a couple of days ahead of time, or freeze it for later use. It goes well with some homemade cornbread. And as always, a creative cook is a good cook.<\/strong><\/span><\/p>\n<p><span style=\"font-family: Verdana,Geneva; font-size: 12pt;\"><strong><span style=\"color: #008000;\">&#8220;Love\u2019s like the measles, all the worse when it comes late<\/span>&#8220;<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 gallon local water 1 lb. lean diced bacon 2 lbs. diced ham 2 ea. medium rutabaga\/ or parsnip 1 ea. leek, diced white part only 1 ea. small head cabbage 5 ea. small potatoes to taste salt and pepper &hellip; <a class=\"more-link\" href=\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>HARVEST SOUP<\/title>\n<meta name=\"description\" content=\"HARVEST SOUP, soup, leftover soup, ham soup, pork soup, cabbage pork soup, German recipe, Herbert Senft\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HARVEST SOUP\" \/>\n<meta property=\"og:description\" content=\"HARVEST SOUP, soup, leftover soup, ham soup, pork soup, cabbage pork soup, German recipe, Herbert Senft\" \/>\n<meta property=\"og:url\" content=\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\" \/>\n<meta property=\"og:site_name\" content=\"THE SENFT GENEALOGY AND RECIPE PAGES\" \/>\n<meta property=\"article:modified_time\" content=\"2014-11-28T15:25:25+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove-300x189.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\",\"url\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\",\"name\":\"HARVEST SOUP\",\"isPartOf\":{\"@id\":\"http:\/\/sweetgeodes.com\/senft\/#website\"},\"primaryImageOfPage\":{\"@id\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/#primaryimage\"},\"image\":{\"@id\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove-300x189.jpg\",\"datePublished\":\"2014-05-13T22:23:26+00:00\",\"dateModified\":\"2014-11-28T15:25:25+00:00\",\"description\":\"HARVEST SOUP, soup, leftover soup, ham soup, pork soup, cabbage pork soup, German recipe, Herbert Senft\",\"breadcrumb\":{\"@id\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/sweetgeodes.com\/senft\/harvest-soup\/#primaryimage\",\"url\":\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove.jpg\",\"contentUrl\":\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/monarch-cookstove.jpg\",\"width\":461,\"height\":291,\"caption\":\"Hey, come to think of it, I have one of these in the barn. 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