{"id":1095,"date":"2014-05-18T18:17:36","date_gmt":"2014-05-18T18:17:36","guid":{"rendered":"http:\/\/sweetgeodes.com\/senft\/?page_id=1095"},"modified":"2014-05-19T00:56:31","modified_gmt":"2014-05-19T00:56:31","slug":"onion-guacamole","status":"publish","type":"page","link":"http:\/\/sweetgeodes.com\/senft\/onion-guacamole\/","title":{"rendered":"Onion Guacamole"},"content":{"rendered":"<p><a href=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/avocado-thumbs-up.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1098\" src=\"http:\/\/sweetgeodes.com\/senft\/wp-content\/uploads\/2014\/05\/avocado-thumbs-up.jpg\" alt=\"avocado-thumbs-up\" width=\"153\" height=\"168\" \/><\/a><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>1 ripe avocado<br \/>\n1 cup fresh green onion leaves, <span style=\"color: #008000;\">scallions or even garlic tops.<br \/>\n<span style=\"color: #000000;\">The juice of half a lemon<\/span><br \/>\n<span style=\"color: #000000;\"> 1 tbs. or more of garlic mustard root or horseradish, minced<\/span><span style=\"font-size: 14pt;\"><strong>**<\/strong><\/span><br \/>\n<span style=\"color: #000000;\"> 1\/2 tsp. salt, or to taste<\/span><\/span><\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p>Combine all ingredients in a food processor and process with the chopping blade until well-mixed (or mince the greens with a fork and mash with the other ingredients with a whisk or fork). Use within a few days.<\/p>\n<p>I prefer the leeks or scallions over onion tops. I would hasten to add that chives or fresh garlic greens would be a great change of pace.<\/p>\n<p><span style=\"color: #008000;\">Women are angels. And when someone breaks our wings, we simply continue to fly&#8230;on a broomstick. We are flexible like that.<\/span><\/p>\n<p><span style=\"font-size: 14pt;\">**<\/span> If you are very adventursome you might even use a smaller amount of fresh Wasabi.\u00a0 <strong>Very much smaller!<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 ripe avocado 1 cup fresh green onion leaves, scallions or even garlic tops. The juice of half a lemon 1 tbs. or more of garlic mustard root or horseradish, minced** 1\/2 tsp. salt, or to taste Instructions: Combine &hellip; <a class=\"more-link\" href=\"http:\/\/sweetgeodes.com\/senft\/onion-guacamole\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Onion Guacamole - THE SENFT GENEALOGY AND RECIPE PAGES<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/sweetgeodes.com\/senft\/onion-guacamole\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Onion Guacamole - THE SENFT GENEALOGY AND RECIPE PAGES\" \/>\n<meta property=\"og:description\" content=\"Ingredients: 1 ripe avocado 1 cup fresh green onion leaves, scallions or even garlic tops. 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